Whether you want to serve iced tea at a party or enjoy refills throughout the day, brewing tea in large quantities makes it easy to always have a fresh supply. This guide will show you how to make Lipton tea in gallon amounts, including recommendations on tea bag amounts, brewing methods, and answering common questions.
How Many Lipton Tea Bags for a Gallon?
You’ll need 16 cups of water to make a gallon of tea. If you’re using regular Lipton tea bags, you’ll typically need around 8-12 bags for one gallon of water. This range allows you to adjust for personal taste preferences – more tea bags yield a stronger brew. In comparison, fewer bags yield a milder flavor.
How Many Family-Size Lipton Tea Bags for a Gallon?
Family-size bags contain approximately 2-3 grams of tea, making them stronger yet more convenient than individual bags. Generally, one family-size tea bag will provide the perfect flavor for an entire gallon of tea. Their larger size brews quickly while minimizing waste.

How Much Loose-Leaf Tea for a Gallon?
While Lipton is best known for bags, loose-leaf tea allows for more control over strength. For black or green teas, start with 1 rounded tablespoon of tea leaves per quart of water. So, for a gallon (4 quarts), use 4 rounded tablespoons of tea leaves. Adjust to taste and steep no more than 5 minutes to prevent bitterness. Make sure to have a fine-mesh strainer to separate the leaves from the liquid after brewing quickly.
The General Rule for How Many Lipton Tea Bags to Use
Ultimately, the number of tea bags you use is all about your taste preferences. However, a general guideline is to use 1 tea bag for every 8 ounces of water. This is the ratio Lipton suggests, and it usually gives a balanced taste.
What You Need to Make a Gallon of Lipton Tea
Necessary Ingredients
- 1 gallon of fresh water
- 8-12 regular or 1 family-size Lipton tea bag(s)
- Sweeteners like sugar, honey, or stevia to taste (optional)
- Fresh mint, lemon, or lime slices for flavor (optional)
Required Tools
- Large pot or kettle to boil water
- 1-gallon pitcher or container for brewing
- Mesh tea balls or individual tea bags (if using loose leaf)
Brewing Techniques for a Gallon of Tea
How to Brew a Gallon of Lipton Iced Tea
The classic iced tea brewing process involves steeping tea bags in boiling water and then chilling. This simple method lets you control the steeping time to achieve your desired flavor.
- Bring water to a boil – Use 2 quarts (1/2 gallon) of water in a pot over high heat. Allow it to reach a rolling boil.
- Remove from heat – Once boiling, lift the pot off the hot burner immediately to prevent overcooking the tea.
- Steep tea bags – Place one Lipton family-sized black or green tea bag into the hot water. Allow it to steep for 5-7 minutes. Check periodically for desired strength.
- Remove the tea bag – Carefully lift out the tea bag with tongs once it has finished steeping. Squeeze the remaining liquid back into the pot.
- Refrigerate – Cool the tea fully by placing the uncovered pot in the fridge. This lowers the temperature before sealing.
- Enjoy! – Once chilled, cover and keep in the fridge until ready to pour over ice and drink your homemade iced tea. Adjust steeping time to taste.
How to Cold Brew a Gallon of Lipton Iced Tea

Cold brewing is an excellent alternative for those seeking a milder iced tea. Cold brewing is even more accessible, albeit a longer process. Cold brewing Lipton tea offers a milder and less acidic flavor than hot steeping.
- Add water and tea bag – Use 1 Lipton family-sized tea bag and 1/2 gallon (2 quarts) of water in a gallon container.
- Refrigerate – Place the container in the fridge uncovered.
- Steep 6-12 hours – Longer steeping, like 12 hours, produces a bolder tea. For a milder flavor, steep for just 6 hours.
- Taste and serve – After steeping, taste the tea. Refrigerate until ready to pour over ice and enjoy! The extended chilling time allows you to have deliciously brewed iced tea whenever a cold glass is desired.
How to Make Lipton Sweet Tea in an Instant Pot
Making sweet tea is quick and easy using an electric multi-cooker like the Instant Pot. This allows you to steep and sweeten the tea without waiting for it to cool. The convenience makes this an excellent option for busy days.
- Select setting – Press the “Manual” or “Steam” button and set the timer for 2-5 minutes.
- Steep tea – The pressurized cooking environment will bring the water to a boil and fully steep the tea.
- Release pressure – Once finished, press “Cancel” and release any built-up pressure before opening the lid.
- Add sugar – While the tea is still hot, stir in sugar to taste until fully dissolved.
- Enjoy! – The tea will be ready to consume without cooling, saving time. Adjust the sugar amount to your preference.
Tips For Brewing Perfect Cup of Tea

- Use Filtered or Spring Water: The purest water brings out the natural nuances of the black and green tea flavors. Chlorine or minerals from unfiltered taps can muffle subtleties.
- Warm Tea Tastes Stronger: Hot steeping extracts more from tea bags, so the brew will taste more robust. You may need less sugar to balance it once chilled compared to cold brew methods. Start with fewer sweeteners and adjust to your preferences.
- Cold Tea Needs More Sweetener: During cold steeping, less caffeine and natural flavor compounds seep out. The milder tea requires additional sugar to achieve the classic taste profile. Be prepared to add more and re-taste as you sweeten cold brew batches.
- Storage Guidelines: For peak freshness, drink your homemade iced tea within 5 days of preparation, using hot or cold steeping techniques. Bacteria can begin to multiply after this period if left in the refrigerator, so enjoy your pitcher of tea before then. Proper chilling and disposal prevent ick factors.
FAQs
How Many Tea Bags for a Gallon of Iced Tea?
When it comes to iced tea, the strength of the tea matters because it will be diluted with ice. For a strong iced tea, use 1-2 extra bags compared to hot tea. Go for 12-14 regular-size Lipton tea bags or 2 family-size bags per gallon.
How Many Tea Bags for a Gallon of Lipton Sun Tea?
Sun tea is more gently brewed than its stove-top counterpart, so that it may require more tea bags for a more robust flavor. You’ll usually need 12-14 single Lipton tea bags for a gallon.
How Many Tea Bags for a Gallon of Lipton Herbal Tea?
Herbal teas often have a different flavor strength than black or green teas. For a gallon of Lipton Herbal tea, consider using 10-12 tea bags, adjusting to taste.
Can Lipton Tea Bags Be Used Twice?
While it’s possible to use Lipton tea bags more than once, the flavor will be weaker the second time. If you’re making a gallon of tea, using fresh bags for a consistent taste is better.
How Long Should You Let Tea Bags Sit in Boiling Water?
Letting the tea bags sit in boiling water is essential for the final taste. For black tea, 4-6 minutes is usually enough. Herbal teas might require a longer steeping time of around 6-8 minutes.
How Many People Does One Gallon of Lipton Tea Serve?
A gallon of tea will generally serve about 16 people if you consider an 8-ounce serving size. This makes it perfect for parties or large gatherings.
References:
- Lipton – Recipes https://www.lipton.com/us/en/world-of-tea/iced-tea-recipes/
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